Yeah, but you're going to cook 18 inch and leave them to go cold and reheat them.

It's a bit, I don't know.

Not better to do lots of small ones than cooking.

You know, before I have an idea, it's a self slice of pizza rather than.

Yeah, like in Italy, it's more common.

Slightly.

They want to have ten different menu options.

So they're going to have to cook 1018 inch pizzas.

And then leave the slice, maybe somebody buy.

buys it or not.

And reheat it.

They're going to put lots in the day.

Costco.

Usually there are about 16.

Italian ones. 14 or 16.

But to cook ten different types of 18 inch pizza at the beginning of the day, cook them to replenish the slices.

And people may buy slice.

I mean, no single person can buy.

No.

No,

But they wouldn't.

But the slice.

Yeah.

If you cut it by, it was 18 inch pizza.

If you cut it into six