It's being tested.

Yes, it's being tested.

Yes, yes, yes.

Yes, we're doing something.

But I said, I'm not in a hurry right now.

Let's see where we get to.

We'll take it later.

I'll look at it later.

But there is one.

But it's small.

No, he didn't tell me.

And I said, it's good that it didn't happen.

Because that model doesn't eat very big pizzas.

For a pizza of the same size,

1 or 12,

it's not good to eat it,

because it spins on the side.

If you leave it for 2 or 3,

it won't spin properly.

The middle is too far away from it.

Yes, the best thing for this

is this wood.

Yes, now I saw one.

It's gas.

It's gas, but it's wood.

I saw that I found it,

but I saw it last night.

I said, I saw it, but it's closed.

The restaurant is closed.

Yes, I don't know.

I didn't do anything with it today.